Asbury Park Police Respond to Disgruntled Oyster Protester – Everything Law and Order Blog

Sometimes you hire someone and it just doesn’t work out the way you expect. The logical move from there is to go your separate ways and move on with your lives, right? Certainly. But that’s only when you’re dealing with rational people. And on May 8, 2019 in Asbury Park, New Jersey…. a termination went sideways.

For Chris D’Angelo, employment at The Bonney Read seafood restaurant in Asbury Park was short-lived — a mere ten days. But after he was fired, D’Angelo wasn’t done with the establishment. Instead of moving on, D’Angelo swore to “destroy” the restaurant on social media and in public, setting up a self-styled ‘protest’ directly in front of the eatery decrying what he alleged to be unsafe food handling practices.

D’Angelo’s allegations were firmly rooted in the unlikely. Even ignoring the fact that no one else was claiming to be sick, and that D’Angelo had just been fired, didn’t appear very stable, and was clearly annoyed, The Bonney Read’s owner and executive chef, James Avery, cut his teeth as Gordon Ramsay’s consultant and on-air sous chef on both “Hell’s Kitchen” and “Kitchen Nightmares,” two shows that rocketed Ramsay to superstardom. That’s not the kind of person to risk their restaurant in order to make a few extra bucks.

But how could the cops get D’Angelo to move along? After all, he was just flexing his constitutional rights. Watch as Asbury Park police get creative, turning D’Angelo’s words against him and turning D’Angelo’s promise that he was “not going anywhere” into a rapid departure.

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Music: “Enjoy Yourself” by Steven O’Brien

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34 thoughts on “Asbury Park Police Respond to Disgruntled Oyster Protester”
  1. I understand why we needed to close down the nut houses. But man, sometimes I wish they still existed. So many tickling time bombs let loose on society.

  2. Those poor dogs have to live with this guy… BUT this guy doesn’t have to take a Ambulance that is everyone’s right to refuse ambulatory service..

  3. Oysters let you know by smell the second they start going bad I was a chef for 20 years and eating any shellfish is a risk you take when you eat it grow up and move on man

  4. – You need an ambulance?
    – No, not right now
    – But you need medical attention?
    – Yes. But no, don't call the ambulance! No, no no.
    Calls for an ambulance 😆

  5. I'll tell you one thing. This cat will be just fine. I'm not a doctor, but I've had food poisoning. Coming out both ends at the same time. Sitting on the toilet with my head hanging over the tub throwing up. Thats the one time in my life that I truly was convinced I was dying.

  6. Why did the cops not believe his accusation of the restaurant serving bad oysters? I’ve worked in the restaurant business for years and the awful stuff I’ve seen you would never eat out again imho.

  7. “I have every right to destroy this business”……. seems like there is a lot of this going around these days.

  8. Yeah, anyone who's ever had genuine enterotoxic food poisoning isn't deciding to go to the ER a couple of days later after a night of light protesting. They're usually sweating, vibrating, all kinds of leaky, and trying extremely hard to not move a muscle.

  9. Maybe the guy was a little annoying but he didn’t give the cops a hard time at all and you definitely get to see the side of Police where they act like jerks

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